Does anyone here make sauerkraut?

[ossi]

what's the best amount of salt to kraut should i use, and the best method
I have never eaten german sauerkraut, all the sauerkraut at the supermarket is made in eastern europe even though its not that hard to manufacture it domestically.

 

[ossi]

I had to eat sauerkraut made by Macedonian hands

 

[ossi]

I ate a whole jar

 

[NekoRightsActivist]

Monkeydonian

fify

 

[AshkeNazi]

I had to eat sauerkraut made by Macedonian hands

greek or bulgarian?

 

[ossi]

hindoo
north macedonian

 

[DOLL (75%)]

My mom makes sauerkraut every New Years which is a family tradition. There are very few people who eat it in our family but it still persists.

 

[Swede]

hindoo
north macedonian

say hi to diarrhea

 

[ossi]

I just made a batch, hope it goes well 2 months.

 

[Nihilma]

what's the best amount of salt to kraut should i use, and the best method
I have never eaten german sauerkraut, all the sauerkraut at the supermarket is made in eastern europe even though its not that hard to manufacture it domestically.

Never managed to figure that out.
Honestly not a problem though you can wash the sauerkraut and rifd it of it's salt afterwards, although you lose the taste a bit.
I should try different amount of salts in a singular batch

 

[princessparkles]

what does it taste like

 

[Gemerald]

I wish i knew how. I love sauerkraut

 

[Imperator]

I wish i knew how. I love sauerkraut

No one fucking knows who that is.

 

[Gemerald]

>No one fucking knows who that is.

 

[Imperator]

No one fucking knows who that is.

 

[X Immigrant]

My dad made sauerkraut, it tasted awful.

But cabbage salad is much worse.

 

[GnuAintUnix]

Yeah
I like adding black pepper to it in the initial fermentation. Some other things I have added are spare leeks (you can also use onions) and garlic (adds some heat, quite nice)
Also made some fermented potato and carrot sticks that also turned out quite nice

 

[DonutHole]

central americans put sauerkraut on my gorditas

 

[DonutHole]

My dad made sauerkraut, it tasted awful.

But cabbage salad is much worse.

It's actually quite good. Kind of just pickled cabbage.